Luca’s Story; The Beginning.
Born in Comiso, Sicily, Luca spent his earliest years tending chickens in the garden and watering vine tomatoes with his favourite grandfather, before eventually joining the family olive oil business. It was a competitive business, and Luca had his own methods for protecting his family’s interests; violent methods.
Upon the suspicious death of his grandfather, Luca moved to America with hopes of expanding his grandfather’s business and legacy. He created the export arm of Lucossi’s olive oil in a modest warehouse located in downtown New York. Luca hoped his gamble would pay off, but only time would tell - contacts would be vital for his survival.
Mugger, pickpocket at your own risk.
